Traditional Moroccan breakfast is served to our guests in the dining room or on the dining terrace overlooking the Riad's central garden.
At lunch time we offer a cosmopolitan a la Carte menu for a light or more elaborate meal depending on your requirements; and in the evening we serve a three course set menu d'hôtes.
Please note that in the evening we now have a short choice set menu. We would be delighted to prepare something that you particularly want to try if given enough notice. Naturally we take into consideration guests preferences, dietary requirements and any allergies. To this end, could you please advise us of any food preferences, allergies or dietary restrictions to make sure you can enjoy our food fully.
The cost of the three course 'menu d'hôtes' is 395 dirhams per person, drinks excluded.
The restaurant is also open to non-residents: Booking essential
+212 5 35 63 32 09
As you may well know, Moroccan cuisine is one of the most diverse cuisines in the world but very often visitors to the country do not get to sample this as the restaurants here tend to produce a limited number of dishes.
Our aim therefore is to introduce you to the variety of Moroccan cuisine by cooking the type of dishes found in moroccan homes. Our chefs create a three course meal every evening using seasonal produce form the market and marrying traditional recipes with a contemporary presentation.